 |
BACK
|
|
Home → Foodservice → New Products → New Pizza Menu Options → New Recipes
Lasagna Sandwiches With Arrabbiata Sauce
- Extra virgin olive oil - 1 Tbsp
- Butter - ½ tsp
- Onion, finely chopped - 1 tsp
- Celery, finely chopped - 1 tsp
- Carrots, finely chopped - 1 tsp
- Garlic, finely chopped - ¼ tsp
- Chicken stock - 1 Tbsp
- Crushed, hot red pepper flakes - ¼ tsp
- Crushed tomatoes - 1 cup
- Sugar - ¼ tsp
- Salt - pinch
- Black pepper - pinch
- Fresh basil, finely chopped - 1 tsp
- Parmesan cheese, grated - 1 ½ Tbsp
- Lasagna sandwich - 2
- Melt butter in olive oil an saute onion, celery, carrots, garlic and pepper flakes.
- Add wine and reduce by half.
- Add tomatoes, chicken stock, salt and pepper and simmer 10-15 minutes.
- Place some sauce in bottom of a microwave container, place frozen lasagna sandwich in it single layered, ( if pasta gets stacked, put a layer of sauce in between to prevent sticking) loosely cover, and microwave for approximately 3 minutes (cooking time will vary with microwave wattage).
- Uncover, place chicken breast on pasta, sprinkle with provolone and mozzarella cheese, place in hot oven and bake until cheese melts and slightly turns to a golden brown and has a baked look to it.
- Garnish with chopped parsley.
- If using pizza sauce omit crushed tomatoes, garlic, sugar, salt and pepper.
- If using pre-made pasta sauce omit crushed tomatoes, ½ of the olive oil, garlic, salt and pepper.
- Other recommended Pasta: Any Cheese or Beef Ravioli or Tortellini, Cheese Stuffed Shells and Manicotti, Lasagna Rollup.
|
