• Extra virgin olive oil - 1 Tbsp.
• Onion, 1/4" dice - 1Tbsp.
• Green peppers, 1/4" dice - 1 Tbsp.
• Crushed tomatoes - 1 cup
• Garlic, minced - 1/4 tsp.
• Sausage crumbled, cooked - 1/4 cup
• Pepperoni, finely diced - 1 Tbsp.
• Oregano, dry - 1/4 tsp.
• Sugar 1/4 tsp.
• Salt - pinch
• Black pepper - pinch
• Crushed red pepper - pinch
• Parmesan cheese, grated - 3 Tbsp.
• Beef Ravioli - 5

YIELD: 1 portion

Preparation:

1. Saute onion, peppers, garlic and crushed red pepper in olive oil.
2. Add tomatoes, sausage, oregano, sugar, salt and pepper and simmer for 7 minutes.
3. Place a small amount of sauce in bottom of microwave/bake container, place frozen Ravioli in it (if Ravioli get stacked, put a layer of sauce between in between to prevent sticking) cover with remaining sauce, loosely cover and microwave for 2-3 minutes (Cooking time will vary with microwave wattage).
4. Uncover, sprinkle with parmesan cheese and place in hot oven and bake until cheese has melted and turns lightly golden brown to give it a baked look.

Note

If using pizza sauce follow same steps and omit crushed tomatoes, garlic, oregano, salt and pepper.

If using pre-made pasta sauce follow same steps and omit crushed tomatoes, oil, onion, garlic, salt and pepper.