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Home → Foodservice → Recipes → Asian → Recipe Details
Pork Potsticker Salad
- Pork Pot stickers - 25 pieces
- Baby Mixed Greens - 2 lbs
- Oriental Sesame dressing - 12 oz
- Slivered almonds - ¾ cup
- Sesame seeds - 2 tsp
- Mandarin Oranges - 12 oz can drained
- Sugar Snap Pea Pods - 1 lb
- Fry or Steam Pork Potstickers and cool
- Place Baby Greens in Bowl with almonds, sesame seeds, mandarin oranges, and sugar snap peas.
- Toss Potstickers in dressing to coat.
- Add potstickers to green mixture, garnish and serve.
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