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HomeFoodserviceRecipesAsianRecipe Details

Cream Cheese Won Ton

  • Cream cheese wonton - 6 each
  • Sweet and sour sauce - 2 oz
  • Hoisin sauce - 2 oz
  • Shredded carrots - ½ cup
  • Shredded green onions - ¼ cup
  1. Cook Wonton as instructed.
  2. Place in the middle of serving Plate.
  3. Place dipping sauces next to wontons.
  4. Garnish with shredded carrots and onions.
  5. Serve.

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