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Home Foodservice5 Qualifications For Choosing A Frozen Food Manufacturer

5 Qualifications For Choosing A Frozen food manufacturer

Frozen foods have shed their associations with low quality convenience food. The processes used today get foods colder faster and freezing is now recognized as one of the safest and most nutritionally valuable ways to store food.

As a food manufacturer providing both foodservice and consumers with delicious pre-cooked meals and entrée menu items, Windsor Foods sees the quality of their work as a fundamental and competitive element in every process. Quality — from raw ingredients to taste and texture on the customer’s plate — sets frozen foodservice manufacturers apart.

Foodservice frozen food manufacturers have it even harder, because their work is scrutinized even more harshly, since the end user is paying considerably more for the meal than if he/she pulled it out of the grocer’s freezer. Five qualifiers for choosing your frozen foods manufacturer are:

  • Quality Assurance Programs, including food safety,
  • Experience and leadership in their field,
  • Authentic recipes that satisfy finicky eaters,
  • Innovation that keeps them on top of trends,
  • Partnerships with customers.
The Windsor Foods’ Quality Assurance program provides its customers, and their customers, with products that consistently meet and exceed expectations. The QA programs are comprehensive and are continuously applied throughout the manufacturing, packaging and distribution processes of their wholesome quality products. Quality people and practices make it all work. It is a constantly evolving QA program, encompassing all aspects of quality, food safety and productivity.

Windsor Foods® is a leading manufacturer and marketer of frozen ethnic foods and appetizers. They bring the world’s tastes to operators’ tables with a full offering of old-world Italian cuisine, authentic Pan-Asian, Southwestern comfort foods, ever-popular Mexican mainstays and fun, innovative appetizers. The Windsor family of companies is the single source for delicious, eye-appealing international dishes that Americans love to eat, and are easy to prepare and serve.

Windsor’s frozen-prepared foods use authentic recipes prepared with high-quality ingredients that keep true to traditional tastes. Yet, with consumer tastes ever changing, They're always creating new and exciting dishes to help operators take advantage of trends as they happen, or, to start some.

Innovation keeps a great frozen foods manufacturer on the cutting edge of product development. That's why certain manufacturers, like Windsor, create recipes that are both delicious and exclusive. Then, they speed them to market using the latest manufacturing technology and quality controls. It's part of Windsor Foods’ competitive advantage for their customers.

The right frozen foods producer will partner with their customers to offer customized packaging, provide sales and marketing support and deliver the products their patrons want. Windsor Foods does. All their brands — Bernardi®, Golden Tiger®, The Original Chili Bowl®, José Olé®®, Posada®, Whitey’s® Chili, Cripple Creek® and Fred’s for Starters® — have a heritage of creating fine foods.

Make your best choice for a frozen foodservice manufacturer that has fresh ideas that can expand your foodservice menu and increase your profitability. At Windsor Foods, you’ll find gourmet-quality Mexican, Pan-Asian and Italian, cuisines, as well as a full selection of BBQ dishes, chili and appetizers.

So, whether you run a white tablecloth restaurant or a business and industry feeder, choose a qualified frozen foods producer, like Windsor Foods, that has the right brands and the right products to help you succeed.

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